Where is sirena tuna made

Connect with Anthony on Twitter. Email Anthony at a. License article. Follow the topics, people and companies that matter to you. Find out more. Street Talk. Investment banking. Greenseas is showing no signs of keeping its commitments and is the only brand that still uses destructive FADs.

Most Australian tuna brands are striving to do the right thing, but Greenseas has unfortunately gone backwards. We urge Greenseas to reaffirm its commitment to end destructive fishing practices and to improve their transparency. In the meantime, choose another brand. The Tuna Guide ranks each brand available on the Australian market on its proven sustainability and human rights performance.

Brands and retailers are ranked on a number of criteria, including sustainability policy, fishing methods used, tuna species caught, traceability, labelling, support for marine conservation, fairness, legality, as well as human rights and supply chain labour issues. Check out our glossary of key terms to learn more. Mostly skipjack tuna caught in coastal Portugal and Senegal. Promotes fisheries reform in political, industry and consumer forums. Supports local coastal fisheries and pays a premium price to local fishers.

Clear, honest, comprehensive labelling. Sources mostly skipjack tuna from the Western and Central Pacific Ocean. Supports marine reserves and sustainability projects.

Committed to sourcing FAD-free tuna. Committed to driving change and has excellent communication on sustainability. Committed to sourcing pole and line and FAD-free tuna. Promotes sustainable fishing methods and the conservation of overfished tuna species. Good labelling, but should include specific catch area on the label. Should improve audits to verify its sustainability and responsible sourcing policies. Publicly supports marine reserves and does not source from high seas pockets.

Good traceability and approach to transparency. High level of sustainability information available online and in store. Good labelling, but should include clearer information on the catch area.

Should phase out Indian Ocean yellowfin tuna. Should make a firmer commitment to end transshipment and to rule out FAD-caught tuna permanently.

Supports positive sustainability and development initiatives. Improved labelling, but should include clearer information on the catch area. Tags: s , valmorbida. Just nosing around your blog, very interesting stuff on here for my research and I love the pictures of you and your family cook ups.

Just as you mentioned in our conversation, this article describes one of the most interesting details of Italian Australian history. Hi Arianna, Am glad you found some interesting stuff here. I look forward to talking again soon! Good luck again with your project, I really hope it gets off the ground as it sounds amazing! A presto spero! You are commenting using your WordPress. You are commenting using your Google account.

You are commenting using your Twitter account. You are commenting using your Facebook account. Notify me of new comments via email. Pole and line is the most sustainable catching method presently available and means catching fish by hand, one at a time. Although the fishing process is labour intensive and expensive, not only do the local fishing communities benefit but the fish is handled more gently and we believe it improves its quality.

We hope you think the extra cost to catch all our fish sustainably is well worth it, we think it is.